amzn_assoc_design = "in_content"; 1. Rich store for minerals: Organic farming increases soil nutrients and the nutrients are passed to what you eat. Small Production – When growing organically, the farmer lets the plants and their respective fruit ripen according to their timetable. Thus, organic food should also be clearly preferred from an overall health perspective. Organic foods are often 20% higher in cost, if not more, and many families simply cannot afford that additional burden. this link Organic food has become quite popular over the past decade and will continue to play an important role in the lives of many people. Thus, plenty of organic food may be disposed into the garbage since customers will not be able to consume it in time. These advantages, however, are sometimes off-set by the increased cost that organic foods have. Thus, especially in poor countries with a high population density, organic farming may not be the right way to go since many people may suffer from hunger and poverty due to the limited production capacities compared to conventional farming. Please look at my bookGuide to Super Raw Foods! tomatoes. In factory farming, animals only have quite limited space and are often barely able to move at all. It affects the immune system of the fetuses. Even though organic food is of higher quality than conventional food on average, there are still organic food producers out there which only provide a pretty poor food quality. Farming procedures have been in the news more than usual lately thanks to the debate about GMOs. eval(ez_write_tag([[300,250],'environmental_conscience_com-large-leaderboard-2','ezslot_5',146,'0','0']));In turn, the meat will be of better quality compared to meat that is produced through factory farming and contains more water. meat and meat products, all of the ingredients going into the final The term “organic farming,” means fruits, vegetables and even meats that are grown without the aid of chemical fertilizers, pesticides, or herbicides and in the case of meats, no hormones or antibiotics and nothing genetically modified (GMO's). Learn how your comment data is processed. Low levels of pesticides and fertilizers enable the plants to produce a phytochemical substance to increase resistance against weed and bugs. Therefore, by buying organic food instead of conventional food, you may also have a cleaner conscience and can enjoy your food much more since you know that the animals had a much better life. Filed Under: Featured, Nutrition Articles and Infographics, © 2020 HealthResearchFunding.org - Privacy Policy, 14 Hysterectomy for Fibroids Pros and Cons, 12 Pros and Cons of the Da Vinci Robotic Surgery, 14 Pros and Cons of the Cataract Surgery Multifocal Lens, 11 Pros and Cons of Monovision Cataract Surgery. 7. amzn_assoc_tracking_id = "nirvan0d-20"; Moreover, many people do not want to buy meat from factory farming anymore since they learned how poorly animals are treated in the processes related to it. Organic Raw Food Diet Review Please note that all the information I provide on this website is to my best knowledge. Fewer pesticides: Few pesticides with low levels of chemicals are used to produce organic foods. 10. Since for the production of organic foods, less pesticides and other chemical substances are used, organic foods tend to rot faster than conventional food and it is therefore quite important to have optimized production chains in order to deliver this organic food to our stores as fast as possible. farmers strive for uniformity of their products. Another problem with organic foods is that they often just have a quite … Since water will become a quite scarce resource in the future due to global warming, especially in the Southern hemisphere of our planet, the preservation of our groundwater is quite important and organic farming can make an important contribution towards the right direction. This problem will become even worse since our world population is growing and we will even need more food in the future on a global scale. From this time on, I wanted to make a contribution to ensure a livable future for the next generations in every part of our beautiful planet. Depending on the country and the region, there are often many different food labels out there, which may confuse customers since they do not know exactly what the different labels imply and which one is best. amzn_assoc_ad_type = "smart"; The reason why costs are higher is because organic foods create a lower overall ratio of production. There is a growing body of evidence that shows the potential benefits of organic foods. If you find a bug or two in your Therefore, especially if you go shopping in a conventional food store, chances are that you will have a hard time finding your favorite organic food products. For medical advice consult a health professional. Organic food is just as nutritious as any other non-organic food. Moreover, since fewer antibiotics are used, also the risk of becoming antibiotic-resistant is much lower if you rely on organic food instead of conventional food. Conventionally grown produce shows similarity as large scale commercial | Clean & Delicious, Homemade HIGH PROTEIN Powder | Ultimate Weight Loss Protein Powder Recipe | DIY Vegetarian Protein, Oil Free and Waterless Cookware, available in India, Organic Garden Cooking – Creamy Cucumber Dill Salad Recipe with Calendula and French Tarragon, Banana dosa recipe | Banana pancake gluten free | Overripe banana recipe | Mangalore dosa recipe, Palak Paneer Recipe | Tasty & Delicious | Organic Food Kitchen, 6 Super Easy Appetizers That Are Healthy And Delicious • Tasty. 6. While in factory farming, large numbers of animals are raised on a quite limited space, large amounts of antibiotics have to be used in order to keep all those animals healthy and to avoid the spread of diseases. Since there are pretty high regulatory standards regarding organic food production, it may be also quite hard for farmers to fulfill those standards. Just because I am writing an article pointing out some of Diversity – We live in a world of sameness when it Shorter Shelf Life – While lack of chemicals may be Moreover, protecting your children from the antibiotics and other harmful substances that are contained in conventional products may also be a good idea since it is still not quite clear how the consumption of those products will affect our body in the long run. Share it! However, contrary to popular beliefs, organic farming does not completely refrain from the use of those substances since yields would be too low to sustain those businesses in the long run.eval(ez_write_tag([[300,250],'environmental_conscience_com-banner-1','ezslot_4',133,'0','0'])); Thus, even though chemical substances are not completely abandoned in the production process of organic food, the total amount of those substances can still be significantly reduced. To get the freshest organic food possible, buy locally from No matter how small the contamination, it can have a huge impact on human and animal life especially if it ends up in the drinking water. This will take some money, 2. The chances are good that the pros in organic foods are going to outweigh the cons! 3. eval(ez_write_tag([[300,250],'environmental_conscience_com-large-mobile-banner-1','ezslot_6',163,'0','0']));Only then will it be possible to offer fresh organic food to customers without them having to worry about the development of bacteria on those organic food products.