Add remaining oil (1 tablespoon) to skillet and then add sausage and heat until browned and heated (5 minutes). Grill ’em, split ’em and load ’em on toasted buns with garlicky peppers and onions. Save my name, email, and website in this browser for the next time I comment. DIRECTIONS In a large skillet heat 2 tablespoons olive oil over med high heat. https://www.tasteofhome.com/recipes/sausage-and-pepper-sandwiches Place baguette quarters on each of 4 plates and fill with sausage mixture, spooning juices over each. Transfer sausage to plate with onions and peppers. Once butter has melted, add onions and peppers. In a 6-qt. Thanks for sharing. Serve in buns with pepper mixture and brown mustard. Thank you so much for your support, it helps me keep The Buttered Gnocchi up and running! Find more useful information here. from heat until lightly browned, 1-2 minutes on each side. These hoagie sandwiches can be made at home in a skillet as well without much change from the original instructions. Kielbasa Peppers and Onions simmered in a savory tomato sauce and complimented with herbs and spices all mixed together to create the perfect 15 minute weeknight meal! Save my name, email, and website in this browser for the next time I comment. However, I have made one small change. Directions. Ingredients 1 package kielbasa or other smoked sausage, cut into 1/4 inch rounds 1 green bell pepper, diced 1 large onion, diced 2 - 3 large potatoes, peeled and diced 3 tablespoons olive oil, separated 4 tablespoons butter Salt and pepper 1 teaspoon paprika Cook until the garlic becomes fragrant and then add in the tomato sauce. Add onions and sauted for five minutes or until onions are soft. Powered by Brandeploy It still tastes like kielbasa but without all the grease, a nice change. delicious! Add in Italian seasoning, salt and pepper. Oh and if you ever talk to my mom she will tell you that she tried to introduce me to turkey substitutions for beef a long time ago and I flat out refused to eat them. Nope! Pre-cooked kielbasa, a bell pepper and an onion can make that happen. Add peppers and chopped onion; cook and stir until tender, 6-8 minutes. Your email address will not be published. Cook for 2-5 minutes or until heated through. Add in the onions and garlic. Enjoy! My 6 year old daughter loved it too. Cook, stirring occasionally until softened, about 5 minutes. The start, slice the onion and mince the garlic. Remove from heat. Cut each sausage lengthwise in half. But instead of rushing to the nearest fast food chain why not try making some hearty quick meals at home? Place the kielbasa in the pan, flesh side down. If there is one thing I love to do, it's cook. Add both into skillet and bring sauce to a simmer. Cover sausages, reduce heat and simmer 10 minutes. Add wine to skillet and heat until reduced by half (3-5 minutes). Enter a recipe name, ingredient, keyword... 1 package kielbasa or other smoked sausage, cut into 1/4 inch rounds. Cook until garlic is fragrant. They turned out great in the end. Required fields are marked *. Add the Kielbasa and cook until the sausage is lightly browned on both sides.. Add the peppers, onions and paprika and cook until the onions are tender, and the kielbasa is cooked through. http://crazyjamie.wordpress.com/2009/11/24/kielbasa-with-peppers-and-onions/, 1 (14 ounce) package turkey kielbasa, cut at the curve and then halved lengthwise. Heat up the olive oil in the skillet and add the onion and garlic. Place the sausages in a large nonstick skillet. She used regular beer and followed all the directions to a tee. I’ve made a few of yours. Cook until browned, about 6 minutes. Well maybe except for when she made me turkey bacon, that should just be illegal. Slice Kielbasa to 1/2 slices. In the last 10 years, this blog has helped millions of families put dinner on the table and create food memories. I’m glad you enjoyed it. I tried this a couple of weeks ago. https://www.yummly.com/recipes/kielbasa-with-peppers-and-onions Thank goodness meals like this exist, seriously. Add oil, onions, peppers, and seasonings. I love quick weeknight meals. Keyingredient.com is a free cooking website. I just cooked the sausage plain on a small Foreman grill (which is amazing, I use it to cook almost everything.) Welcome to adulthood! Does it matter what color bell pepper I use? This post may contain affiliate links. Transfer sausage to to a serving platter, spoon peppers and onions over the top. Toast some ciabatta bread, place sliced kielbasa, peppers and onions on the bottom half, spread a little mayo on the top and serve. The recipe can also be completed at home on the stove with a skillet. Cut kielbasa to appropriate length and add to sandwich. Directions: Roasted Peppers and Onions: Drain roasted sweet red peppers, reserving 2 tablespoons liquid. So great! Join us and discover thousands of recipes from international cuisines. If you want it to be super colorful, use yellow, red, AND green! Transfer mixture to a plate but leave drippings in pan. Sign up below to receive updates weekly including printables, organization tips, home improvement projects, recipes and more!