Clearwater MSC-certified Arctic Surf Clams, also known as Hokkigai, are perfect for salad, sashimi or sushi. A wide variety of arctic surf clams options are available to you, Surf Clams are larger hardshell clams straight from our local Atlantic waters off New England. Nutritionally speaking, akagai, Surf Clams, are high in iron and omega 3 fatty acids. Clearwater Seafoods | Arctic Surf Clams have brilliant red tongues, making them visually appealing in sushi and sashimi dishes. For quick defrost, place clams in a sealed bag and immerse in cold water for 30 minutes. Due to the Covid-19 outbreak the MSC has issued a derogation that allows a 6-month extension for all fishery certificates, condition deadlines and fishery assessment/audit activities. Ingredients. Shop Online, Copyright © 2020 1) Ensure clams are fully defrosted. They can also be used in a hot dish, such as stir-fry and soup, if they are added at the very end to prevent over-cooking. With a radiant, unique colour to them they are mild in flavour with a truly unique texture. Sustainably harvested and certified by the Marine Stewardship Council. After defrosting, the clams can be stored in your refrigerator for one day. Do not refreeze after thawing.Â. Arctic Surf Clams Since 2012 DEI has been studying how to spawn, raise and grow Arctic surfclams, Mactromeris polynyma, in the hatchery and the field. Orders over $300 qualify for free shipping. The Clearwater Seafoods Banquereau and Grand Bank Arctic surf clam Hydraulic Dredge fishery has been certified as sustainable to the MSC Fisheries Standard. This sushi is made and prepared at Surrey Quays Shopping Centre. 3 Items . Official Statement On First Nations Lobster Dispute, Meet the Faces behind Clearwater’s Shellfish. Arctic Surf Clams are a great low fat, high protein choice – as long as you aren’t drowning them in butter! We offer $25 flat rate shipping to any location in the continental U.S. For customers in California, we offer $15 flat rate shipping. Surf clams are found in the Atlantic, Pacific and Arctic oceans, as well as in the … Jul 6, 2013 - Photo about Raw Sashimi Arctic Surf Clams was captured by DSLR with flash system. 70 / 2,000 cal left. Dredge and hand harvest are authorized in the commercial fishery, with hydraulic clam dredges being the primary gear type used. After defrosting, Clearwater Arctic Surf Clams can be stored in your refrigerator for one day. 0 %--Fat. Characteristics. Shop now. Serving Size : 3 oz (85 g/About 8 Clams) 70 Cal. How does this food fit into your daily goals? The star of this Curried Arctic Surf Clam Chowder really is the Premium Wild Clam Blend from Clearwater Seafoods. Broil until the sauce … They are MSC-certified, wild caught and 100 percent natural. Upon harvest they are individually-quick-frozen at sea (FAS) to lock in their just-caught quality. 3) Once the clam is cut in half, remove any black material from the inside gut cavity and discard. Have a suggestion on how we can serve you better, please let us know. Directions. They can reach 170 mm across, and significant numbers of surf clams appear to reach 40 years of age. Arctic surf clams are long lived and slow growing. Arctic Surf Clam Gunkan Maki. 5) Serve in cold applications (sushi, salads) or add at the end of a hot application to prevent over-cooking. The ocean quahog (Arctica islandica) is a species of edible clam, a marine bivalve mollusk in the family Arcticidae.This species is native to the North Atlantic Ocean, and it is harvested commercially as a food source. It is harvested from July to November using a water jet dredge. The ocean quahog (Arctica islandica) is a species of edible clam, a marine bivalve mollusk in the family Arcticidae.This species is native to the North Atlantic Ocean, and it is harvested commercially as a food source. Individually quick-frozen and size graded for handling flexibility, consistency and perfect portion control. We make a delicious homemade chowder that is canned—a major hit with patrons of our restaurant! While the clam is often simmered in butter, the highest quality northern clams should be enjoyed raw, … Our premium Arctic surf clams are provided to us by Clearwater, a leader in responsibly harvested seafood. This will allow … The Stimpson’s Surf Clam is ready-to-eat, offered in a delicate brine that enables seafood lovers to fully appreciate its taste and tenderness. hotoynoodle Jan 24, 2019 07:58 AM re: treb another vote for stuffed clams or clam cakes. Arctic surf clams are highly valuable with annual sales worth over $50 million. Do I need to cook Clearwater Arctic Surf Clams? Arctic surf clams are long lived and slow growing. Image of white, nutrition, clams - 26221063 4) Trim any loose ends of the clam. After Clearwater Arctic Surf Clams are harvested, they go through a quick blanching process, in which they are plunged into hot water for a short amount of time, removed and then plunged into ice water to halt the cooking process. By Staff The Canadian Press. DEI has been studying Arctic surf clams in the hatchery and the field. 1) Ensure clams are fully defrosted.2) Cut clam straight through the middle (prime cut) resulting in two identical looking pieces of clam.3) Once the clam is cut in half, remove any black material from the inside gut cavity and discard. White Asparagus with Arctic Surf Clams. Arctic surf clam is a red, tongue-shaped seafood that's exported to Asia for sushi. For a list of delicious recipes, click here. The Clearwater Seafoods Banquereau and Grand Bank Arctic surf clam Hydraulic Dredge fishery has been certified as sustainable to the MSC Fisheries Standard. Atlantic surfclams are distributed from the Gulf of St. Lawrence to Cape Hatteras, NC. Fat 67g--/ 67g left. How does this food fit into your daily goals? Results and Accomplishments. Rice Plank with Arctic Surf Clams and Sweet Potato Purée. Arctic Surf Clam Wild harvested from the cold, clear waters of the Canadian North Atlantic, Clearwater Arctic Surf Clams are prized for their sweet taste and unique texture. Clearwater Arctic Surf Clams are blanched and individually-quick-frozen on-board our vessels in less than an hour of harvesting. If over-cooked and exposed to excess heat, clam meat can become very chewy in … These clams are MSC certified sustainable from a cold water wild fishery in Canada. This species is also known by a number of different common names, including Icelandic cyprine, mahogany clam, mahogany quahog, black quahog, and black clam. Upon harvest they are individually-quick-frozen at sea (FAS) to lock in their just-caught quality. Only the finest sushi-grade clams make it through our demanding quality control process and are shipped to satisfied customers around the world. 2T butter 1 package crimini mushrooms, stems removed and sliced thinly 2 large … 70 / 2,000 cal left. Alibaba.com offers 9 arctic surf clams products. What is blanching? Arctic Surf Clams are blanched and individually-quick-frozen on-board our vessels in less than an hour of harvesting. Your Food Diary Use the FatSecret food diary to track your diet. Fitness Goals : Heart Healthy. Fish & Seafood Product List Arctic surf clams or 'Hokkigai' are exceptionally suited for sushi and other Asian cuisine. Powered by Shopify, Order by 11am PST to receive next-day delivery, e recommend defrosting them overnight in your refrigerator. The name in Japanese called hokkigai, meaning “Back from the North” (hokki) and “Clam”(kai or gai), reflecting the location where it was … If you are a sashimi lover then you really should give these surf clams a try. 100 grams of the dish will include 60 calories along with 18 grams of protein. However, with both arctic surf clam and lobster, these two deals involve marketing partnerships that preserve value, rather than erode value. Arctic surf clam videos and latest news articles; GlobalNews.ca your source for the latest news on Arctic surf clam . 1 – Soft Shell Clams, Surf or Hen Clams, Arctic Surf Clams, Razor Clams and Oysters (52308): There are no closures at this time. Daily Goals. For the last 30 years, Clearwater Seafoods Ltd., based in Bedford, Nova Scotia, has held 100 percent of the country’s Arctic surf clam licenses. To serve our customers better, our website content has been customized for different customer types based on their needs and interests. They are exceptionally suited for sushi dishes and Asian cuisines. The foot of the Stimpson’s Surf Clam is perfect for sushi and other dishes where presentation is key, while the mantle goes very well in all recipes for mollusks and seafood. Simply defrost and serve in salad, as sashimi or sushi, or take inspiration from our video below. Clearwater Arctic Surf Clams are ready-to-serve and are best used in cold applications, such as sushi or salads. Sitemap Ready to defrost them for use lineup of premium quality, wild caught in the Atlantic, Pacific Arctic... Appreciate its taste and tenderness your homemade clam Chowder really is the premium clam... Juice ) and 1 ½ cans of water, wild … Arctic Surf clams are long lived and growing. 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