Celebrated on the weekend of Emancipation Day, it began in 1974 when some islanders feared that their native folk art and customs were being lost. Down to the bone can be eaten and the platter licked clean. The culture of St. Kitts and Nevis, two small Caribbean islands forming one country, has grown mainly out of the West African traditions of the slave population brought in during the colonial period. tomatoes chopped5 cloves chopped garlic4 tbsp vegetable oil2 Make dumplings in desired Here are our top five (5) dishes to try when visiting the Federation of St. Kitts and Nevis. prepared liquid. [1] There are also other festivals on the island of Saint Kitts. The last week in June features the St Kitts Music Festival, while the week-long Culturama on Nevis lasts from the end of July into early August. Cook up, Black pudding, Salt fish and Dumplings, Conch Water and Goat water. broth or 1 cube dissolved into 1/2 cup water1/4 tbsp salt1/4 tsp salt and pepper. Bells on their baggy, vivid costumes jingle as they move. This is your chance to win 2 Inception Fete Tickets! As the saying goes “the proof of the pudding is in the eating”, if you want to take you taste buds on an exotic experience this is certainly a treat for you. Here’s what our country chef Michelle says about the national dish of Saint Kitts and Nevis: Goat water used to be the national dish of Saint Kitts and Nevis, until a competition was launched to find a more modern dish to represent the country. It is a tasty blend of locally available vegetables, spices, coconut and salted cod fish prepared with a … Soak saltfish overnight then boil in fresh water until Coconut Dumplings1/2 cup grated coconut1 1/2 cups flour Remove from heat and add breadfruit with chicken broth or other An old Jewish cemetery on Nevis proves that there was once a Jewish population as well, but currently there is no active Jewish community in the country. Parties, boat rides, swimsuit contests, and street jams have also become part of the festivities. A belly full of provisions and mutton with thirst quenching seasoned water to follow. The word "Moko" may come from the name for a vengeance god in West Africa, where the tradition originated. The national dish of Saint Kitts and Nevis is stewed salt fish with spicy plantains, coconut dumplings and seasoned breadfruit. Add onions and cook until golden about 5 to 8 minutes, seconds. red pepper diced1 medium onion chopped4 garlic cloves crushed2 MethodMelt butter or margarine in a heavy saucepan over medium Gradually stir in the water to make a stiff dough. 1/4 tsp salt1 tbsp oil1 tbsp margarine1/2 cup wawter. Their dances combine elements of waltzes, jigs, wild mas, fertility dances, quadrilles, and other traditional African and European dances. Pottery is especially notable, both red clay pieces and pieces fired with colorful glazes and indigenous designs. Plantains, Seasoned Breadfruit and Coconut Dumplings. Are you familiar with the feeling you get when you’ve been waiting patiently at a restaurant for your food? This popular Saturday dish is best served hot, straight from the pot. Toss gently to blen and heat through. Hearkening back to its days as a British colony, the country's most loved sport is cricket. It is normally served as a main entrée. MethodPlace flour, coconut, salt, margarine and oil in a bowl. In groups of about fifty, they dance while a live band plays music. Several historic Anglican churches remain on Nevis, and fifty percent of the country's population still practices the religion. Stewed Saltfish1 lb saltfish1 green pepper diced1 lb St. Kitts-Nevis-Anguilla National Bank Limited is one of the premier financial institutions in the Eastern Caribbean Currency Union, and is known throughout the region for its commitment to innovation and exceptional customer service. St. Kitts also hosts an annual triathlon, which has become increasingly popular since its inception seven years ago. British influence remains in the country's official language, English, while some islanders speak an English-based Creole. Welcome to National. Pink masks meant to represent Europeans cover their faces. France and British colonists both settled the islands, and for a period of time the British imported indentured Irish servants. tbsp margarine6 scallions finely chopped2 tbsp parsley chopped Add garlic, thyme, red pepper and parsley and saute for 30 But the national drink is actually Cane Spirits Rothschild (often abbreviated to CSR), distilled from fresh sugar cane. Masquerade performers wear brightly patterned long-sleeved shirts with trousers, all embellished with bangles, mirrors, and ribbons.