Enjoyed the fried chicken and shrimp and grits, but service left a lot to be desired. 100% satisfaction guaranteed. Factor right from when you walk into the restaurant. Nonetheless, the chef is still very much a part of the diner’s unconventionality. Photo by Evy Mages, We'll help you live your best #DCLIFE every day, (The name is also a nod to the diner’s home inside the Walter E. Washington Convention Center. This is the version of our website addressed to speakers of English in the United States. Hence the name of his long-awaited restaurant beside the convention center: Unconventional Diner, designed as two eateries — one open just for dinner, the other for breakfast and lunch — and connected by a cocktail bar. A protege of the late French tastemaker Michel Richard, the chef also knew the effort wouldn't be a cheap-eats destination, certainly not with free-range chicken and domestic Wagyu beef on his menu. Wash it all down with one of our specialty pops or traditional hand-spun milkshakes. I must commend them with great food presentation. ), “It was always clear in my mind: I would not do a regular diner, because I want to have more freedom,” says Deshaies, the executive chef of Central and previously, Citronelle. "Supper" items, $15 to $89 (short ribs for two or more). Deshaies blends together beef, pork and veal, along with plenty of diced vegetables and some Gruyere, which gives each bite of meatloaf a welcome juiciness. Learn more about Unconventional Diner here. 202-847-0122. unconventionaldiner.com. Review tags are currently only available for English language reviews. Everything I do, there’s a lot of Michel Richard inspiration on my menu.”. Special blueberry pancakes from Unconventional Diner in Washington, DC. She's Ana Deshaies, the chef's wife and the talent behind the baked goods. At present, diners can enjoy her fluffy tres leches cake offered with a starburst of fruit and moist, uber-rich carrot cake paved with white chocolate tinged with carrot juice. The menu reads like your standard American diner menu, but true to the diner’s name, nearly everything is a little bit unconventional. Overall great! This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. A server will smash up the avocado with lots of herbs, pickled fresno chilies, confit egg yolk, and a lime dressing, then you can spread it on crostini. (The two met at Citronelle.) For our brunch we had blueberry pancakes that were amazing. Presumptuous question, if you ask me. The “everything lox” is also more of a dip than a sandwich. “‘Look, this is genius. Cut into the oozing yolk, then slather the mixture onto a bagel. I had the Caribbean Shrimp and Grits and it was the best shrimp and grits that I've ever had! Specialties: Organic, Locally Sourced Meats, Produce and Dairy. A perfectionist like his one-time employer, Deshaies goes so far as to stage the sliced beef in the same copper pans used at Citronelle. Zoom in to see updated info. What’s the Deal With Ghost Kitchens? Open 24 hours (never mind if they would actually eat there at 4 AM). Hints of Deshaies’ Frenchness are evident in a mac and cheese mimicking a croque monsieur with high-end ham and gruyere. an overeager manager inquires every time he drops by the table. Own or manage this property? French fries with sexy sauce...the sauce is wow! Order food online at Unconventional Diner, Washington DC with Tripadvisor: See 217 unbiased reviews of Unconventional Diner, ranked #34 on Tripadvisor … 1207 Ninth St. NW. The most important news stories of the day, curated by Post editors and delivered every morning. These Women Are Making the Cocktail World More Accessible to the Black Community, 5 Hilarious Ways Bars Are Getting Around the Must-Serve-Food Rule, Today at 11: Chat With Food Critic Ann Limpert, The New Local Spirits We’re Most Excited About. Eggs and pancakes for dinner. The focus, in other words, is clearly on the plate, and by now, Washingtonians know to expect small wonders from the creative Deshaies, who worked for Richard at both the much-missed four-star Citronelle in Georgetown and the breezy Central Michel Richard downtown, where he retains a partnership. Map updates are paused. On the cafe side, which will open in the new year, you’ll find breakfast staples like waffles, French toast, omelettes, and eggs Benedict—available for dine-in or to-go from 7 AM to 5 PM. Unconventional Diner Photo: unconventional diner/ Yelp Whether or not you've been hearing buzz about Shaw's Unconventional Diner , the popular New … Something tells me Richard would have loved Washington's most unconventional diner. Which is better, Applebee's or Cracker Barrel? Clean the restrooms, turn up the lights — and 8 other things restaurants should do better. Each perfect, breaded nugget hides luscious chicken and carrots in roux. The way they garnish the dishes was so so eye pleasing. Swanson's can only dream. The main dining room of Unconventional Diner combines an industrial shell with chic custom furniture. So yes, you will find all-day breakfast and plenty of pies, but ultimately, the place is uniquely his own with hints of his French fine dining roots. A display case full of pies. "Supper" items, $15 to … Don’t serve shitty food because I will kill you, but if you can do a diner, and you elevate it a little bit, you will kill it.'”. The 90-seat dining room and bar—which opened December 18—comes to life at 5 PM. It was nice, but not necessary to dress up. Vegetarians have an advocate in Deshaies, who sprinkles 10 or so meatless notions throughout his menu of snacks, shareables, "supper" and sides. At 11 AM, more lunch foods will become available, including fried chicken sandwiches, French dip, burgers, and salads. All Day Breakfast Brunch Lunch Menu Established in 2013. Avocado toast—of course there’s avocado toast—is more like tableside guacamole. Before joining Washingtonian in July 2016, she was Food Editor and Young & Hungry columnist at Washington City Paper. Established in 2014.… She is a Colorado native and University of Pennsylvania grad. Specialties: Our burgers and fries will fill you up with comfort. Gift cards for Unconventional Diner, 1207 9th St NW, Washington, DC, DC.