Basil can be used at the end of the cooking process. Adapted from The Backyard Homestead. Dried basil is widely available but inferior, and typically without specification of the variety. Yes. If you are making Thai dishes, you will naturally want to opt for Thai basil if you can find it. It's an easy herb to grow at home and a common addition to kitchen gardens. Once the vinegar is ready, strain out the herbs and save the basil-infused vinegar in an airtight jar or bottle. Try pairing basil with feta cheese, or making a summer salad with strawberry, cucumber and basil. Please share your favorite uses for basil in the comments! Basil goes best with tomatoes, olive oil, mozzarella cheese. Pesto is my favourite way to use basil. For the most intense flavor, fresh basil should be added at the end of the cooking process. They can also be used whole and added as a pizza topping or garnish. The basil flowers can also be used to make basil flower oil or tea. You may need to download version 2.0 now from the Chrome Web Store. However, this herb has been a part of holistic medicines such as traditional Chinese medicine and Ayurvedic medicine for hundreds of years, treating digestive issues and insect bites. As well as this, basil is said to: Basil can be bought from your local supermarket, fresh or dried. Basil is a perfect candidate as a flavoring for infused oil. Basil is a wonderful herb that flourishes in summer months. Don’t cut your basil with a knife if you can help it. Peggy Trowbridge Filippone is a writer who develops approachable recipes for home cooks. • Use spinach leaves in stirfries or Thai cooking to create a tasty meal without too much overpowering flavor. Yields approximately one pound of basil butter. Find her blogging at No Fuss Natural and sharing quick and easy DIYs on Instagram. God’s Natural, Organic, Whole Foods, Grown Locally, In Season. Read these basil growing tips. Threw it on the grill and oh!! was it good. Please share your favorite uses for basil in the comments! ), How To Sprout Beans: Lentils, Mung Beans, & Garbanzo Beans (Chickpeas), Sourdough Sandwich Bread {made with einkorn, spelt, & oat}, https://www.youtube.com/watch?v=IOcH27DM1dI, Boosts mood (even the scent of basil is thought to be uplifting), Basil has anti-inflammatory properties (which help treat digestive disorders and other inflammation-based ailments, such as headaches). Sprouted Apple-Pumpkin Breakfast Cookies (THM:E), Probiotic Panna Cotta With Caramel Apple Drizzle, 5-Minute Soaked Muesli Recipe (mix & match formula! Basil is an herb in the mint family that is essential in Italian cooking, although it is also used in a variety of other types of cuisines including Thai, Indonesian, and Vietnamese. But it also can be sprinkled over salads and sliced tomatoes, either whole or chopped. Basil is an annual herb that is most often green in color. Shop fiery spices at the PepperScale Spicery. I started my love of baking helping my grandma bake shortbread and muffins. Before using, basil should be rinsed under running water and patted dry. Fresh basil leaves can be chopped and frozen in ice cube trays filled with water. It is easy to grow your own basil, whether in the garden or a pot on the windowsill. Basil is an herb in the mint family that is essential in Italian cooking, although it is also used in a variety of other types of cuisines including Thai, Indonesian, and Vietnamese. I make all of my food creations in my home in Chilliwack, BC, Canada. Pesto with walnuts sounds absolutely lovely! 1. Place basil leaves, garlic, and salt in a food processor. Thai basil is more savory with a spicy licorice flavor. Making tea out of basil … Oh, and yes the scent is heavenly! Basil is a hero in my home since it is the star ingredient in pesto making! ), Soaked Granola Recipe (raw & enzyme-rich! Basil leaves are large, somewhat delicate, and have a smooth texture marked with a series of veins; they are the prime part of the plant used in cooking. Recipes and reviews for the latest in kitchen accessories. I'm sure there are many more possibilities. With all these benefits, basil is something we want on our dinner plates often. The most familiar type of basil for westerners is commonly known as sweet basil. 8. Save the white wine vinegar for culinary use!) Thicker stems and stalks should be discarded because they tend to be bitter, but it is okay to include the small stems in dishes. Dried basil should be stored away from light and in an airtight container to maximize its lifespan. Don’t use wilted basil. How to Grow, Dry, Preserve & Use Oregano in Cooking, How to Harvest and Dry Lavender for Cooking, How to Grow, Preserve, Dry, Store, and Use Parsley, What is the Best Pastry Blender and How to Use it. I'm sure there are many more possibilities. Are small leaves better than large? Do choose the right basil. Your email address will not be published. Never let fresh basil go to waste again! Basil is versatile in that you can store it in multiple ways without too much lost flavor when you want to use it. I LOVE Basil!!! Leave a plant in a sunny spot and water regularly to keep the soil moist. Use basil as a garnish for sandwiches too for a burst of flavor. The amount of basil consumed at a sitting isn't significant enough to have any substantial health benefits. Fresh ground peppers. It depends what you’re making. Let's get cooking! Grow it in a sunny spot and keep it well watered. Tastes even better the second day. Make simple salads more interesting by adding a handful of fresh basil leaves. If you’re including it in a pasta dish, you can cut it into strips, then add them in at the end. Basil is familiar to many, and versatile in that it pairs well with most other common culinary herbs as well as a large number of savory ingredients. Click here to learn more — and get a free video series that will help you prepare a nourishing Traditional meal tonight. While sweet basil does have a lot in common with other types of basil, it is not exactly the same as Thai basil and others of the 100 or so members of the basil family. I had not thought to make tea out of basil until I came across a recipe for Hot Holy Basil Tea in a favorite book: Herbal Treasures. It is added to the majority of tomato-based sauces for pasta, offering a sweet and pungent flavour, and is also one of the main ingredients of the. Basil is familiar to many, and versatile in that it pairs well with most other common culinary herbs as well as a large number of savory ingredients. I think I’m going to get some of the Bush Basil, Jana! Sweet basil is the most popular and common variety, and there are several types of sweet basil available.